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Vulcan, VC6EC, Convection Oven, Electric

  • Convection Oven
  • electric
  • single-deck
  • bakery depth
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Unleash your kitchen’s potential with the Vulcan VC6EC Convection Oven. This electric, single-deck oven is designed for commercial restaurant use, making it the perfect addition to any professional kitchen. With its computer controls and 99-hour timer, you can easily set and monitor cooking times for precise results. The stainless steel front, top, and sides, along with the stainless steel door with a window, not only give this oven a sleek and modern look but also make it durable and easy to clean. The bakery depth allows for larger trays and pans, making it ideal for baking a variety of goods. With a powerful 12.5 kW heating element, this oven delivers consistent and efficient cooking performance. NSF, cUL, and UL certifications ensure that this oven meets the highest safety and sanitation standards. Upgrade your kitchen with the Vulcan VC6EC Convection Oven and experience the difference in quality and efficiency.

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