Equip your kitchen for success with the Southbend H4361D Range. This ultimate restaurant range is designed to meet the demands of a commercial restaurant kitchen. With its gas/electric capabilities, this range offers versatility and efficiency. The 36″ size is perfect for medium to large-sized restaurants, providing ample cooking space. The range features six non-clog burners, allowing you to cook multiple dishes simultaneously. The standard grates ensure even heat distribution for consistent cooking results. The standing pilot ensures quick and easy ignition, while the electric hybrid standard oven includes a rack for baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 198000 BTU, this range delivers exceptional performance. Trust Southbend, a reputable vendor known for their quality products, to equip your restaurant kitchen with the best.