Cooking at its finest with the Southbend, 234R, Broiler, Deck-Type, Gas. This radiant broiler is designed to deliver exceptional performance in a commercial restaurant setting. With its double-deck design and 24-1/2″ x 28″ broiling grids, you can easily cook large quantities of food to perfection. The four height positions and two burner controls allow for precise heat control, ensuring that every dish is cooked just the way you want it. The aluminum back and stainless steel front, sides, and top not only make this broiler durable and easy to clean but also give it a sleek and professional appearance. The 6″ adjustable legs provide stability and flexibility in any kitchen layout. With a powerful 220000 BTU output, this broiler is capable of handling high-volume cooking with ease. CSA and NSF certifications guarantee its safety and quality. Upgrade your restaurant’s cooking capabilities with the Southbend, 234R, Broiler, Deck-Type, Gas.