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Lincoln Foodservice, 2500-4/1346, Oven, Electric, Conveyor

  • Digital Countertop Impinger (DCTI) Oven
  • electric
  • single stack
  • 20″W baking chamber
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Culinary Innovation at Your Service! Introducing the Lincoln Foodservice, 2500-4/1346, Oven, Electric, Conveyor. This single-deck countertop oven is a game-changer for commercial restaurants. With its extended 50″ conveyor and digital controls, it offers precise cooking control and efficiency. The slower bake and quiet version ensure consistent and high-quality results, perfect for busy kitchens. Designed for commercial use, this oven operates at 208v/60/1-ph, with 27.0 amps and 6.0 KW power, making it a reliable and powerful addition to any restaurant. The cULus and UL EPH certifications guarantee safety and compliance with industry standards. Whether you’re baking pizzas, toasting sandwiches, or cooking a variety of dishes, this Lincoln Impinger oven delivers exceptional performance and versatility. Trust Lincoln Foodservice, a renowned vendor in the industry, to bring you innovative solutions that elevate your culinary creations.

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