Upgrade workflow with adaptable resources through the John Boos B12S Cutting Board. Designed specifically for commercial restaurant use, this cutting board is a must-have tool for any professional chef. Crafted with edge grain construction and made from antimicrobial Northern Hard Rock Maple, this cutting board ensures durability and cleanliness in a busy kitchen environment. The 12W x 12D x 1-1/2 thick size provides ample space for chopping, slicing, and dicing ingredients, while the wooden bun feet elevate the board for added stability. The antimicrobial Boos Block Cream Finish with Beeswax not only enhances the board’s natural beauty but also protects against bacteria growth. With a case pack of 3, this cutting board is a cost-effective solution for restaurants looking to upgrade their kitchen equipment. Trust John Boos, a reputable vendor in the industry, to deliver quality and functionality with the B12S Cutting Board.