Achieve culinary excellence with the Blodgett ZEPH100GES BASE Convection Oven. This gas-powered oven is a must-have for any commercial restaurant looking to elevate their cooking game. With a capacity of five 18″ x 26″ pans, you can easily prepare large quantities of delicious food to satisfy your hungry customers. The solid state infinite controls with a digital timer allow for precise temperature and timing adjustments, ensuring consistent and perfectly cooked results every time. The two-speed fan ensures even heat distribution throughout the porcelainized baking compartment, guaranteeing uniform cooking. The dependent glass doors and interior light provide visibility into the oven, allowing you to monitor your dishes without opening the doors and disrupting the cooking process. Made with stainless steel front, sides, and top, this oven is not only durable but also easy to clean. With its 45,000 BTU power, cETLus and NSF certifications, and ENERGY STAR rating, the Blodgett ZEPH100GES BASE Convection Oven is a reliable and energy-efficient choice for any commercial kitchen.