Achieve superior results using the Advance Tabco Cold Food Well Unit. Designed specifically for restaurant settings, this drop-in, ice-cooled unit (Model: DICP-1) ensures your cold food items remain fresh and appetizing throughout service. With overall dimensions of 18-13/16″W x 26-3/4″D x 10″H, it fits seamlessly into your kitchen or serving area. The unit features a 9″ deep well with a 1″ drain, accommodating a 12″ x 20″ pan insert up to 6-1/4″ deep, with additional space below for ice. This design allows for optimal cooling and easy maintenance. The cutout size of 17-1/4″W x 23-3/8″D ensures a perfect fit in your countertop. Constructed with an 18/304 stainless steel self-rimmed top and a 20/300 series stainless steel bin, the Cold Food Well Unit is both durable and easy to clean. The black polyethylene thermal breaker and 20 gauge galvanized steel exterior provide additional insulation and protection, ensuring long-lasting performance. NSF certified, this unit meets the highest standards for food safety and sanitation, making it an ideal choice for any professional kitchen. Enhance your restaurant’s efficiency and food presentation with the reliable and robust Advance Tabco Cold Food Well Unit.